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Monday evening: 6:30 - 8:30 pm Wednesday afternoon: 12 noon - 2:00 pm Friday morning: 9:30 am - 11:30 am |
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Please call 749-4728. |
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 Pete and Valerie put bulk eggs into egg cartons. We need at least 120 egg cartons each week. |
Donate: / Faire un don: food / de nourriture money / d'argent supplies / provisions pour le programme  
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 We purchase all purpose cleaner in bulk and divide it into smaller quantities. |
 The eggs have been placed into egg cartons. The sugar has been divided up into glass jars. |
 Ira puts the eggs into our large cooler - purchased for us by the Community Foundation of Ottawa. |
 It may look like a lot of bags, but they will all be used by the end of the session. We can re-use over 3000 grocery store bags each week. |
 Walter helps plant and look after our garden which this year is devoted to beans. |
 The Morman elders who help out at the program are seen here picking beans. |
 Being interviewed occasionally by television news people is all part of the job. |
 Cereal is divided up into smaller quantities by Sheila and Maureen. |
 Pierre picks up surplus produce from Macartneys and here does his bit by trimming a cabbage. |
 The surplus produce, and that which we sometimes purchase, is sorted and divided up for distribution. |
 Solange helps by dividing up the bananas which arrived in bulk. |
 We recycle as much as we can. Here Marjorie is about to make a trip to the dumpster. |
 Barb spends hours each week sorting and doubling the grocery store bags so that they are ready for re-use. |
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Gloucester Emergency Food Cupboard
2040 Arrowsmith Drive
Ottawa, Ontario K1J 6G4
Phone: 613-749-4728; Fax: 613-749-5532
E-mail: gefc@gefc.ca
Charitable Registration No.: 13286 4943 RR0001